Base SAS 9.1 Procedures Guide, Volumes 1, 2, 3 and 4
Chapter 35: The PRINT Procedure
- Table 35.1: Specifying Locations in the STYLE Option
- Table 35.2: Aliases for Locations
- Table 35.3: The Default Style Element for Each Location in PROC PRINT
Chapter 36: The PRINTTO Procedure
- Table 36.1: Default Destinations for SAS Log and Procedure Output
Chapter 43: The REPORT Procedure
- Table 43.1: Report Items That Can Share Columns
- Table 43.2: Location Values
- Table 43.3: Locations and Default Style Elements for Each Statement in PROC REPORT
- Table 43.4: Formatting Characters Used by PROC REPORT
- Table 43.5: Possible Values for VARDEF=
- Table 43.6: Attribute Descriptions
Chapter 45: The SQL Procedure
- Table 45.1: Operators and Order of Evaluation
- Table 45.2: DICTIONARY Tables and Associated SASHELP Views
Chapter 46: The STANDARD Procedure
- Table 46.1: Possible Values for VARDEF=
Chapter 48: The TABULATE Procedure
- Table 48.1: Categories Created from Three Class Variables
- Table 48.2: Formatting Characters Used by PROC TABULATE
- Table 48.3: Possible Values for VARDEF=
- Table 48.4: Contrasting the BY Statement and the Page Dimension
- Table 48.5: Default Styles for Table Regions
- Table 48.6: Using the STYLE= Option in PROC TABULATE
- Table 48.7: Summary of How PROC TABULATE Treats Missing Values
- Table 48.8: Contents of Subtables
- Table 48.9: Denominators for Total Percentages
Chapter 50: The TIMEPLOT Procedure
- Table 50.1: Summary of Options for the PLOT Statement
- Table 50.2: ODS Tables Produced by the TIMEPLOT Procedure
Appendix 1: SAS Elementary Statistics Procedures
- Table A1.1: The Most Common Simple Statistics
- Table A1.2: Methods for Computing Quantile Statistics
Appendix 2: Operating Environment-Specific Procedures
- Table A2.1: Host-Specific Procedures