Reducing Lead Time and Non-Value-Add Cost

Overview

Purpose of these tools

Deciding which tool to use

Review the Basic concepts and definitions of Lean (p. 199). Then:

The choice of tool or method to improve process flow and speed depends on what type of problem(s) you find after completing the value stream map (VSM).

  1. Process produces too much compared to customer demand

    • Implement a Replenishment Pull System to link output directly to customer demand (in conjunction with a Generic Pull System), p. 216

      • Calculate and adjust batch sizes to the minimum safe batch size to meet customer demand, p. 222
  2. Process is not producing enough compared to customer demand

    • Attack capacity constraints. Focus on removing non-value-add work through variation reduction (see Chapter 7 and use of the following tools covered in this chapter:

      • Setup reduction, total productive maintenance, mistake proofing, process balancing
  3. Process is meeting customer demand but has long total lead times and high overhead cost

    • Use 5S to improve the cleanliness and organization of workspace, p. 206. This is a basic technique that should be used in every workspace.
    • Implement a Generic Pull System to stabilize, and then reduce, the number of "Things In Process," thus reducing total lead time so that follow-on improvements will have maximum benefit, p. 213.
    • Reduce batch sizes to the minimum safe batch size for the given process parameters, p. 222.
    • Apply Lean and Six Sigma improvement techniques as necessary to time traps in sequence from those injecting the most to the least delay

      • If time trap is a non-value add step (p. 49), eliminate it
      • If long setup or changeover times are an issue, implement the Four Step Rapid Setup method (p. 223)
      • If downtime is the problem, use total productive maintenance (p. 229)
      • If errors are causing rework, see mistake proofing (Poka-Yoke, etc.) (p. 233)
      • If workload of process steps is uneven, apply process balancing principles to move work around (p. 235)
      • If there is variation in demand, compute a safety stock, (p. 218)
      • If there is too much variation, review Chapter 7
  4. Process steps have uneven workload leading to labor inefficiencies

    • Use process balancing (p. 235)
  5. Process involves much movement of information/material; process flow is inefficient

    • Use process flow improvement to reduce distance and time between process steps. See process maps in Chapter 3 or work cell optimization (p. 235)
  6. Process flow is efficient, but has too much non-value-add time

    • Use value-add time analysis (Chapter 3, p. 49) to pin-point and quantify non-value-added time in process steps, then Lean and Six Sigma methods as needed to implement solutions

Once you've implemented these improvements, use Visual Process Controls, p. 237, to maintain the gains.

Basic Lean concepts

Total Lead Time (also called process cycle time, process lead time, or total cycle time): the time from when a work item (product, order, etc.) enters a process until it exists.

Things-in-Process (TIP) or Work-In-Process (WIP): Any work item that has entered the process and not yet exited. The "work" can be anything: materials, orders, customers, assemblies, emails, etc.

Average Completion Rate (Exit Rate or Throughput): The output of a process over a defined period of time.

Capacity: The maximum amount of product or service (output) a process can deliver over a continuous period of time.

Take Rate (customer demand rate): The amount of product or service required by customers over a continuous period of time. Processes should be timed to produce at the takt rate. Any lower and you will be disappointing customers; any higher and you will be producing output that cannot be used.

Time Trap: Any process step (activity) that inserts delay time into a process.

Capacity Constraint: An activity in the process that is unable to produce at the completion (exit) rate required to meet customer demand (takt rate).

Value-add (VA) time: any process step or activity that transforms the form, fit, or function of the product or service for which the customer is willing to pay

Non-value-add (NVA) cost: Waste in a process. Customers would be willing to buy a product or service that did not have these costs if it meant a lower price.

See also p. 49 for more on value-add and non-value-add concepts, and the next section for metrics associated with Lean.

Metrics of time efficiency

The purpose of the tools in this chapter is to improve how time and energy are spent in a process. The three metrics described here can help you identify the sources and impact of inefficiency.

1 Process Cycle Efficiency (PCE)

The best measure of overall process health is Process Cycle Efficiency (PCE), the percentage of value-add time (work that changes the form, fit, or function as desired by the customer).

You can either measure total lead time directly by measuring the time it takes "things in process" to transit the process, or use Little's Law (see next page) to determine an average.

2 Little's Law

One component of PCE is Total Lead Time, which can be described by Little's Law:

This shows how lead time is related to the number of things in process (TIP, also known as WIP) and the completion (exit) rate of the process.

To improve Total Lead Time, and in turn PCE, either increase capacity (average completion rate) and/or reduce TIP or WIP.

3 Workstation Turnover Time

Workstation Turnover Time (WTT) for a given process step or workstation is the amount of time needed to set up and complete one cycle of work on all the different "things" (work items, SKUs) at that step. WTT is important in improvement efforts because it helps highlight which process step (time trap) to work on first.

Calculating WTT for a process step

WTTk=Σ[(Setup Timei) + (Process Timei * Batch Sizei)]

Time Traps vs Capacity Constraints

Recap of useful definitions

Capacity: The maximum output a process can deliver over a continuous period of time

Capacity Constraint: An activity in a process that is unable to produce at the exit rate required to meet customer demand

Time Trap: Any process step that inserts delay into a process

Time traps

Focus on identifying time traps if the goal of your project is to improve efficiencies (in inventory, lead time, output rates, etc.). Work on the time trap that is injecting the most amount of delay into your process first.

Capacity constraints

Focus on identifying capacity constraints if the goal of your project is to increase output to meet real customer demand.

Attacking time traps and capacity constraints

Identifying Time Traps and Capacity Constraints

Purpose

To quantify how much time delay each step or activity introduces into the process

How to identify traps and capacity constraints Method 1

The basis of capacity constraint identification is takt rate (customer demand rate) analysis, which compares the task time of each process (or process step) to:

Step 1: Gather needed data

Determine:

Step 2: Calculate takt rate (customer demand)

Takt rate = (number of units to process)/(net operating time available)

Takt time = inverse of takt rate (net operating time available)/(number of units to process)

Step 3: Analyze the figures

How to identify time traps and capacity constraints, Method 2

To determine which process step is the biggest time trap, simply calculate WTT for each step in the process. Here's the WTT equation from p. 201:

WTTk=Σ[(Setup Timei) + (Process Timei * Batch Sizei)]

The step with the longest WTT is the time trap that is injecting the most amount of delay into the process.

Taking action

Examine the data you plugged into the WTT equation for the Time Trap. If the problem lies in setup time, use the Four Step Rapid Setup Method (p. 223); for Process Time, use 5S (see below) and other flow-improvement tools. Review Batch Sizing principles on p. 222 if that is the problem. Once improvements have been made, find the new "biggest" time trap and continue until you've reached your improvement goals.

S Overview

Purpose

To create and maintain an organized, clean, safe, and high-performance workplace.

Definitions

Sort: Clearly distinguish needed items from unneeded items and eliminate the latter

Set in order (also known as Simplify): Keep needed items in the correct place to allow for easy and immediate retrieval

Shine (also known as Sweep): Keep the work area swept and clean

Standardize: Standardized cleanup (the first three S's)

Sustain (also known as Self-Discipline): Make a habit of maintaining established procedures

When to use 5S

Implementing 5S

S1 Sort

Goal: Remove all items from the workplace that are not needed for current production or tasks.

  1. Identify, "red tag," the move potentially unneeded items: Question the need for each item in that quantity in the workplace. Typical items marked for removal include:

    • Unneeded files, paperwork, reference manuals
    • Defective, excess, or unneeded items that accumulate
    • Outdated or broken tools, supplies, or inspection equipment
    • Old rags and other cleaning supplies
    • Non-working electrical tools/equipment
    • Outdated posters, signs, notices and memos

      Put a red tag on any item that is not essential to doing the work and move it to a holding area. (An example tag is shown below.)

      RED TAG

      Red Tag No.

       

      Date Tagged

       

      Department

       

      Category

      1

      Inventory

      2

      Machines and Other Equipment

      3

      Dies, jigs, and fixtures

      4

      Tools and supplies

      5

      Other (Explain)

      Item

       

      Description

       

      Qty.

       

      Total Value $

       

      Desposition/Evaluation

       

      Date

      a

      Moved to Red Tag Location

       

      b

      Disposed of

       

      c

      Moved to More Suitable Location

       

      d

      Left Exactly Where It Was

       
  2. Evaluating and dealing with red-tagged (unneeded) items

    After one week in a holding area, tagged items should be:

    • Disposed of, if determined unnecessary—sold, relocated, thrown away
    • Kept, if determined necessary

S2 Set in order (Simplify)

Set in order means to arrange needed items in the area and to identify or label them so that anyone can find them or put them away.

GOAL: To arrange all needed work items in line with the physical workflow, and make them easy to locate and use

1 Draw a current-state map

Show the location of all materials, supplies, forms, etc., needed in this workspace.

2 Draw a future-state map

Draw a picture of how you think the workspace could be laid out for better efficiency and effectiveness. Make the map large enough so people can post improvement ideas on "5S tags." The new map should…

3 Visually organize the workplace

S3 Shine

Shine emphasizes removing the dirt, grime, and dust from the work area. This is a program of keeping the work area swept area swept and clean of debris.

1 Determine the shine targets

Think about…

2 Set a housekeeping schedule and assign responsibilities

List responsibilities in detail, including which areas to be cleaned, at which times of the day, and what "cleaning" involves. Assign responsibility for completing housekeeping chores.

IT Dept Housekeeping Assignments Week Ending ___/___/___

Task

Assigned To

Mon

Tue

Wed

Thu

Fri

Comments

IT Request Inbox

           

Daily

Computers in Setup

           

Daily

Supply Table

           

Weekly

Repairs/Swaps

           

Weekly

Swap Cabinet

           

Weekly

Consumables:

           

Daily

Paper for Printer

           

Daily

Printer Cartridge

           

Daily

Blank CDs

           

Daily

Floppy Diskc

           

Daily

Office Furniture

           

Weekly

Priority Board

           

Daily

Archive (Equip List)

           

Daily

               
               

3 Create procedures for continued daily shine processes

Create a table that shows which housekeeping tasks must be performed, how often, and by whom.

4 Set periodic inspection and targets for machinery, equipment, computers, furnishings, etc.

S4 Standardize

Standardize mean creating a consistent way of implementing the tasks performed daily, including Sort, Set in order, and Shine. It means doing "the right things the right way, every time."

Tips for standardize

Elements of a 5S agreement

S5 Sustain

Sustain means that the 5S program has a discipline that ensures its continued success.

  1. Create 5S audit form or radar chart for summarizing results. Establish a company standard for the format.

  2. Establish periodic schedule for conducting audits

    • Minimum of weekly for area supervision, monthly for management
    • Participation of management in reviewing and using checklists is critical

      5S audit sheet

      A.

      Sort

       

      0

      1

      2

      3

      4

      5

      1>

      Are there unnecessary items (peripherals, supplies) on the setup desk

                 

      X

      2>

      Are there scrap supplies in the supply bins

                 

      X

      3>

      ARE there old computers (off lease) in the swap cabinet

                 

      X

      4>

      Is there more furniture than necessary in the office

                 

      X

         

      Score

      0

      0

      0

      0

      0

      20

      B.

      Set in Order

       

      0

      1

      2

      3

      4

      5

      5>

      Is the supply table arranged per drawing/layout

                 

      X

      6>

      Is setup desk arranged per layout (incl. a single computer)

                 

      X

      7>

      Is swap cabinet arranged per layout

                 

      X

      8>

      Can ANYONE determine normal from abnormal

                 

      X

         

      Score

      0

      0

      0

      0

      0

      20

      C.

      Shine

       

      0

      1

      2

      3

      4

      5

      9>

      Is the desk clean and maintained or is there clutter (unnecessary supplies, etc.)

                 

      X

      10>

      Is Supply Table/Bins clean and organized

                 

      X

      11>

      Has the shine check sheet been updated (assignments been worked)

                 

      X

      12>

      Is dust filter clean

                 

      X

         

      Score

      0

      0

      0

      0

      0

      20

      D

      Standardize

       

      0

      1

      2

      3

      4

      5

      13>

      Is the IT Dept Process Handbook in plain view

                 

      X

      14>

      Is the IT Dept Process Handbook updated

                 

      X

      15>

      ARE all supply bin, swap cabinet, and software shelf labels intact

               

      X

       

      16>

      Have all setups gone accordingly to instructions this week

                 

      X

         

      Score

      0

      0

      0

      0

      0

      20

      E.

      Sustain score

       

      0

      1

      2

      3

      4

      5

      17>

      Was the last audit less than two weeks ago

                 

      X

      18>

      Was the last departmental audit less than one month ago

                 

      X

      19>

      Is the 5S board up to date (pics, metrics, shine, etc.)

                 

      X

      20>

      Has anyone complemented the area on its cleanliness & organization

                 

      X

         

      Score

      0

      0

      0

      0

      0

      20

      Area:

      Auditor(s):

      Section

      A

      B

      C

      D

      E

       

      Date:

      Sub-total Score

      20

      20

      20

      20

      20

       
  3. Establish checklist for visitors to review

    • With 5S, ANYONE should be able to tell the difference between normal and abnormal conditions
  4. Celebrate accomplishments and continue improving

    • Keep everyone aware of 5S and its benefits by giving recognition where it is due
    • Make time each week to brainstorm and implement improvement suggestions

Generic Pull System

Purpose

To place a limit, or cap, on the maximum number of things or work in process (TIP or WIP), so that the lead time is known and predictable (see Little's Law, p. 201). You can then apply improvement tools to reduce TIP or WIP by eliminating the effects of variation and batch size.

When to use a Generic Pull System

Whenever lead times are critical to satisfy customers and when non-value-add cost is significant compared to value-add cost.

How to create a Generic Pull System

Part 1: Determine the WIP Cap

(maximum amount of work or things that should be in process at any given time)

  1. Determine current Total Lead Time(TLT)

    • Option 1: Track individual work items through the process to measure lead time
    • Option 2: Use Little's Law (p. 202) to get an average lead time
  2. Determine current Process Cycle Efficiency (PCE)

    (See p. 201 for more on PCE)

  3. Identify target PCE. The target PCE is the level at which the process should be operating based on "world-class" levels. If current PCE is&

    << low end, multiply current PCE by 10 (one order of magnitude improvement) for use as target PCE < low end, use low-end figure as target PCE = or > low end, use high end as target PCE >> high end, move towards one-piece flow

    Application

    Typical (low end)

    World-Class (high end)

    Machining

    1%

    20%

    Fabrication

    10%

    25%

    Continuous Manufacturing

    5%

    30%

    Business Processes (Service)

    10%

    50%

    Business Processes (Creative/Cognitive)

    5%

    25%

  4. Calculate target lead time for the process. Target lead time is the "best" or lowest process cycle time achievable based on the process characteristics.

  5. Calculate WIP cap

    Determine the maximum WIP allowed within the process at any time.

Part 2: Releasing work into the system

Typically the current WIP level will be significantly greater than the WIP Cap level. Therefore, you need a plan to reduce current WIP and to release work into the system to match the exit rate.

  1. Count the WIP in your process
  2. Determine if you can release work or not:

    • If the WIP ≥ WIP Cap, do not release any more work

      • If this will harm customers your options are to temporarily increase capacity in order to lower the amount of WIP, or perform a triage of current WIP to see if some work can be set aside to make room for new work (see Step 4 for details on triaging)
    • If current WIP < WIP Cap, release enough work to get to the WIP Cap
  3. Identify how you will know when more work can be released into the system

      Caution 

    as the PCE of a process approaches world-class levels, the effects of variation are magnified. Be careful not to reduce the TIP or WIP too much before addressing issues with variability, or a process step could be "starved" for work, creating a constraint!

  4. Create a triage system for determining the order in which future work will be released into the system

    • Option 1: First-In, First-out (FIFO)— whatever comes in first gets processed first. This is commonly used in manufacturing to prevent obsolescence or degradation of supplies/materials.
    • Option 2: Triaging— working on highest-potential items first. Not all customer requests or orders, for example, represent the same level of potential for your company. You need to set up criteria for rating or ranking new work requests so you can tell the difference between high-and low-potential requests. This is often used in sales and other service applications.
    • Alternative to triage if you have the capacity for parallel processing: You can reduce the queue by shifting work from an overloaded step onto another step or adding/shifting resources intelligently. See Queue time formula, p. 222.
  5. Develop and implement procedures for maintaining the generic pull system

    • Identify the person with authority to release work into the process
    • Develop signals, alerts, or procedures that will tell that person when WIP has fallen below the Cap (so s/he will know when to release the work)

      Ex: When people complete a work item, have them send an alert card or email to the "control" person (such as Kanban cards you often find in manufacturing)

    • Train people in the new procedures
    • Develop a plan to cover the transition period from the current high-WIP state to future WIP cap state
    • Implement and monitor results; adjust as needed

Replenishment Pull Systems

Purpose

To eliminate shortages or overstocking of supplies by creating a system where items are automatically replaced as they are used up.

When to use a Replenishment Pull System

Use a replenishment pull system for in-process or end-item products, supplies, consumables (or any other item for which shortages and stockouts are not acceptable), which meet the following criteria:

A replenishment pull system should never be installed without a Generic Pull System already in place.

How to create a replenishment pull system

  1. Determine work demand rate (DMD):

    • Average weekly or average daily usage

      • Base on history, forecast (backlog) or a combination
      •   Warning 

        historical usage may not reflect coming changes in the business (product or service mix, volume increases, etc.) So often a combination of factors should be considered.

    • Recalculate frequently in order to capture changes

Handling seasonality

  1. Determine Replenishment Lead Time (LT) and Order interval (OI)

    • Replenishment lead time (LT): the time from when a part or supply has been consumed until new supplies are received (replenishment time)

      • For purchased items such as supplies, etc., add together: (1) Time to generate a purchase order, (2) Supplier lead time, (3) Transportation time, and (4) Receiving/inspection/stocking time
      • For manufactured items, add together: (1) time to generate the Work Order, (2) Total process lead time, and (3) Receiving/inspection time
    • Order interval (OI): Can be expressed as either the interval between orders (days, weeks) or the order quantity (items) to be purchased

      • Changing OI allows trade-offs between transactions, capacity and inventory
  2. Determine optimal Safety Stock (SS) level

    There are many ways to calculate safety stock. This method is based on empirical computations and experience.

    • Key Assumption: The demand profile is normally distributed.

      Safety Stock = σ*service level*(LT)β

      Where.&

      • Demand variability = standard deviation (σ). See p. 108 for formulas for calculating standard deviation.
      • Desired service level (stockout coverage) = the number of standard deviations, relative to the mean, carried as safety stock. For example:

        • Service Level = 1 means that one standard deviation of safety stock is carried, and on average there will be no stockouts 84% of the time
        • Service Level = 2 means that two standard deviations of safety stock is carried, and on average there will be no stockouts 98% of the time
      • Lead Time (LT) = Replenishment lead time
      • β = a standard lead time reduction factor (set at 0.7)
      • The coefficient of variation = σ/Xbar

Other useful formulas

  1. Max Loop = [(LT * DMD) + (OI * DMD) + SS]

    Maximum inventory in the pull system loop

  2. Loop Trigger Point = [(LT * DMD) + SS]

    Minimum expected BOH inventory in the pull system loop

  3. Order if: (BOH + OOQ) < Trigger Point

    Defining whether or not to order

  4. OQ = Order Quantity = [Max Loop − (BOH + OOQ)]

    Order quantity if necessary (ROUND UP to nearest recommended multiple order quantity)

  5. Avg OH = Avg On Hand = [0.5 * (OI * DMD) + SS]

    Average On Hand inventory

Where: BOH = Balance on Hand, the quantity of inventory in the strategic buffer

Where: OOQ = the number of items on order at any given time

Two Bin Replenishment System

Highlights

A 2-Bin Replenishment Pull System is a simplified version of a standard replenishment pull system that uses just two bins of the stock item being replenished.

When to use a 2 Bin system

To use a 2 Bin Replenishment Pull System

Option 1: Line-Side replenishment

Option 2: Point-of-use stocking

2-Bin POU stocking is used when restocking is not an issue

Computing minimum safe batch sizes

Note on Management Policy: the batch size is often set by management based on the EOQ formula or the demand for a fixed time period (a month's worth, a week's worth, etc.). Both methods result in lead times and inventory levels that are generally 30% to 80% larger than the process requires.

To have a Lean system operating at peak efficiency with lowest cost, you should compute the minimum safe batch size from the formula shown here.

Assumption: all products have the same demand and process parameters.

There is a more sophisticated version of the equation (protected by U.S. patents) that you can find in Lean Six Sigma, McGraw-Hill, 2001.

Accounting for Variation in Demand

The above formulas do not account for variation in demand, which is addressed two ways:

[*]This formula assumes an exponential distribution of arrivals and service times which is adequate to guide the improvement process.

Four Step Rapid Setup Method

Purpose

When to use setup reduction

Step 1 Document setup procedures and label each as internal or external

Document all the setup activities and identify them as either:

Tool # 1: Setup documentation worksheet

MACHINE:

DOCUMENTOR:

DATE:

 

Page 1 of_

SEQ#

START TIME

EVENT

ELAPSED TIME

INT

EXT

1

0

Shut down machine

:30

:30

 

2

0:30

Get change parts

3:00

 

3:00

3

3:30

Remove change parts from machine

3:30

3:30

 

4

7:00

Place new change parts on machine

3:30

3:30

 

5

10:30

Return change parts to storage

3:00

 

3:00

6

13:30

Load material onto machine

1:0

1:00

 

7

14:30

Generate test piece

:30

:30

 

8

15:00

Measure and inspect

2:00

2:00

 

9

17:00

Adjust dies

1:00

1:00

 

10

18:00

Generate test piece

:30

:30

 

11

18:30

Measure and inspect

1:30

1:30

 

12

20:00

Generate first good piece

1:00

1:00

 
   

TOTAL TIME THIS PAGE:

21:00

 
   

TOTAL TIME ALL PAGES:

21:00

 

Tool # 2: Area Layout

Tool # 3: The "before" timeline

Used to graphically show each event within the setup an highlight which take the longest. Leave room for the "after". See the end of this section for an example that includes both before and after data.

Tool # 4: Improvements worksheet

Step 2 Offload internal setup to external setup wherever possible

STEP 3 Streamline internal setup

Look for ways to make any setup that must be done by the process operator more efficient.

STEP 4 Eliminate adjustments required as part of setup routines

Document results

Highlight conversion to external setup

Before/After chart

Adapting Four Step Rapid Setup for service processes

(See p. 223 for background on setup reduction)

The underlying principle is the same for reducing setup in transactional processes as it is for manufacturing processes: you want to reduce interruptions to value-add work. The language is a bit different, however.

Step 1. Document and differentiate serial from parallel setup activities

Serial events are activities that cannot (or should not) be performed while any other task is being completed

Ex: All activities by a Teller when dealing with a customer face to face or over the phone (don't want to make customers wait)

Parallel events are activities that could be performed while another task is being completed

Ex: Loading software programs, processing data

Step 2. Convert serial setup activities to parallel setup activities

3. Streamline remaining serial activities

4. Eliminate adjustments/standardize work

Total Productive Maintenance (TPM)

Purpose

To reduce scheduled and unscheduled downtime from typical levels of 30% to below 5%.

Useful definitions

Preventive Maintenance: maintenance that occurs at regular intervals determined by time (Ex: every month) or usage (Ex: every 1000 units)

Predictive Maintenance: maintenance performed on equipment based on signals or diagnostic techniques that indicate deterioration in equipment

Both are common sense approaches for proactively maintaining equipment, eliminating unscheduled downtime, and improving the level of cooperation between Operations and Maintenance.

When to use TPM

How to do TPM

Prework: Assess current operating conditions

Availability

  1. Total time available___min
  2. Planned down time (Breaks, meeting, Prev. Maint.…)___min
  3. Run time A-B___min
  4. Unplanned Downtime 1+2+3=___min

    1. Breakdown minutes___
    2. Change over minutes___
    3. Minor stoppages___

  5. Net operating time C-D___min
  6. Available Percentage E/C × 100___%

    Performance

  1. Processed Amount (total good and bad)___units
  2. Design lead time (ideal)___min/unit
  3. Performance percentage [(H×G)/E]×100___%

    Quality

    1. Total Rejects___units
    2. Quality Percent [(G-J/G)]×100___%

    • OEE
    • Overall Equipment Effectiveness F×l×K=___%

Solution Phase #1: Return equipment to reliable condition

Inspect and clean machine, identify needed repairs, and tag defects that need attention.

  1. Clean machine thoroughly (done by all team members)

    • Remove debris and fix physical imperfections
    • Thoroughly degrease
    • Use compressed air for controls
    • Change filters, lubricants, etc.
    • Lubricate moving parts and joints
    • Remove unnecessary tooling, hardware, supplies, etc.
  2. Place a color-coded tag or note on areas requiring repair. Record all needed repairs in a project notebook.

    • Information Needed on Tags

      • Asset number of machine
      • Location and relative position of defect on machine
      • Name of originator and date
    • Color coding of tags

      • Oil Leaks—Orange
      • Coolant Leaks—Green
      • Air Leaks—Yellow
      • Machine Defects—Pink
      • Electrical Problems—Blue
  3. Perform repairs

    • Production Supervisor has to make machine available
    • Manager/sponsor has responsibility to make sure tagged problems are fixed (by assigning individuals or teams, for example)
    • Actual repairs can be done by any qualified person

Solution Phase #2: Eliminate breakdowns

  1. Review defect tags from Phase 1
  2. Eliminate factors contributing to failure:

    • Secure and tighten all fasteners, fittings, bolts and screws
    • Replace any missing parts
    • Replace any damaged, worn or wrong size parts
    • Resolve all causes of leaks, spillage, spray and splatter
  3. Improve accessibility to the part or area so you can regularly clean, lubricate, adjust, inspect

Solution Phase #3: Develop TPM information database

Solution Phase #4: Eliminate defects

  1. Provide for early detection of problems by training operators in preventive and predictive maintenance techniques (PMs)

    • Operators must be trained on all prescribed PMs
    • Operator is responsible to perform PMs as documented
    • Production Supervisor to insure PMs are effective
  2. Install visual controls (see p. 237 for details)

    • Ex: Lubrication placards in place
    • Ex: All air, water, gas, and coolant lines are labeled
    • Ex: 5S Audit scores posted
  3. Help prevent future failures by training maintenance staff in proper techniques

    • Preventive/Predictive maintenance procedures usually scheduled jointly by maintenance and production
  4. Implement 5S housekeeping and organization (see p. 210)
  5. Regularly review and improve machine performance

    • Hold regular, joint TPM reviews with both Maintenance and Production representatives
    • Track progress of ongoing activities
    • Identify areas for future improvements
    • Initiate corrective action when needed
    • Use TPM metrics (below)
  6. Improve safety

    • Use any safety procedures standard for your business (lock-out/tagout procedures, proper lifting techniques, use of personal protective equipment)

TPM Metrics

As with any process, metrics are needed to both monitor process performance and understand gains made from the TPM effort

Mistake proofing prevention (Poka yoke)

Purpose

Mistake prevention is the ability to stop mistakes before they occur.

Mistake proofing is making it impossible for errors to be passed to the next step in the process.

When to use mistake prevention and mistake proofing

Use when rework to correct errors or process delays downstream (perhaps caused by a lack of material or information) are hurting Process Cycle Efficiency.

Two mistake proofing systems

  1. Control/Warning Approach

    • Shuts down the process or signals personnel when an error occurs
    • Dials, lights, and sounds bring attention to the error
    • Prevents the suspect work from moving on until the process step is complete
    • Process stops when irregularity is detected (may be necessary if too costly to implement mistake proofing)
    • High capability of achieving zero defects

  2. Prevention Approach

    • Employs methods that DO NOT ALLOW an error to be produced
    • 100% elimination of mistake (100% zero defects)

Steps to mistake proofing

  1. Describe the defect and its impact on customers
  2. Identify the process step where the defect is discovered and the step where it is created
  3. Detail the standard procedures where the defect is created
  4. Identify errors in or deviation from the standard procedure
  5. Investigate and analyze the root cause for each deviation
  6. Brainstorm ideas to eliminate or detect the deviation early
  7. Create, test, validate, and implement mistake-proofing device

Process balancing design principles

If overall lead time suffers because work is improperly balanced (see takt time chart on p. 53), use these principles to help you identify improvements.

Work cell optimization

Purpose

To reduce the time needed to complete a task or set of tasks and eliminate opportunity for mistakes.

When to use work cell optimization

Whenever you have inefficient workflow (too much movement of people or materials).

Cell design principles

How to optimize work cell design

You will never get the design perfect the first time around—get it in place, then use operator feedback and process performance to tweak the layout/design,

Phase 1: Prework

Phase 2: Redesign a work cell

  1. Design (layout, flow) for multiple machines or multiple steps per operator, but typically overstaff at first (don't sacrifice CTQs)
  2. Decide where raw materials and WIP inventory will be located
  3. Select a cell design (see options below) and put into place
  4. Apply operational improvements to reduce batch sizes
  5. Apply line balancing principles (see p. 235) to smooth task times

    • End goal is a batch size of one (known as continuous flow manufacturing/one-piece flow)

Work cell optimization Design options

U cell

T Line

Z cell

Visual Process Controls

Highlights

Visual controls include a variety of displays and visual markers in the workplace that help you:

Safety Indicators

Takt boards Production Summary Boards

Takt Board: Order Entry Department

Yesterday: 443 Orders 1.61 Orders/Hr

Today 440 Orders 1.66 Units/Hr

Hour

Scheduled

Actual +−

Diff

Comments

7-8 AM

60

53

−7

System down f/5 min

8-9 AM

60

59

−8

 

9-10 AM

45

48

−5

 

10-11 AM

60

61

−4

 

11-12 PM

30

34

0

Took late lunch

12-1 PM

60

59

−1

 

1-2 PM

50

50

−1

 

2-3 PM

40

41

0

 

3-4 PM

35

35

0

Over 7 min: Software issue

Totals

440

440

   

Production process boards

Issue boards are used to communicate information about the improvement project or ongoing process management.

Process summary

Lists information relevant to your workplace:

Dashboard Metrics

Personnel Skill Training boards

A posted board that lists individuals and summarizes their status with respect to desired training. Can help set priorities for training and help staff know whom to consult with a particular question.

S boards

Displays status of 5S Project

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